the Best Walnut cheese boards with handle

The Best Walnut cheese boards with handle

Why Walnut Makes for the Best Cheese Boards, Handle Boards & More

IF YOU LIKE SERVING YOUR CHEESES WITH STYLE AND ARE LOOKING FOR A NICE CHEESE BOARD THAT WILL NOT ONLY COMPLEMENT YOUR CHEESES BUT YOUR KITCHEN AS WELL, THEN THERE’S NO BETTER CHOICE THAN A WALNUT CHEESE BOARD. WALNUT IS ONE OF THE MOST POPULAR OPTIONS FOR CHEESE BOARDS, HANDLE BOARDS AND CUTTING BOARDS.

AS A MATTER OF FACT, WALNUT IS ONE OF THE MOST POPULAR WOODS FOR THE HOME PERIOD. HERE ARE A FEW REASONS WHY WALNUT IS THE BEST WOOD FOR YOUR KITCHEN.

Walnut will Be Softer on Your Knives

If you’re going to use your cheese board for cutting or if you’re looking for the best cutting board for your knives, then walnut should be at the top of your list. Walnut will be much softer on your knives than other options like glass, for instance. As a matter of fact, a glass cutting board will dull your knives faster than any kind of board on the market. So, if you want both your board and knives to last longer, go for walnut.

Walnut is a Good Sanitary Option

A lot of people opt for plastic cutting boards because they assume it's the cleanest option, but that’s a misconception. While plastic boards may seem easier to clean and maintain at first glance, they will start chipping away as they suffer knife damage.

Large wood choppping board walnut juice groove cutting boards with Handle

This will eventually make the surface more porous and very hard to clean. Not only that, but the surface will become harder to work with and won’t look great either. Research has even shown that a damaged plastic cutting board is harder to disinfect than a wooden surface.

IF YOU LIKE SERVING YOUR CHEESES WITH STYLE AND ARE LOOKING FOR A NICE CHEESE BOARD THAT WILL NOT ONLY COMPLEMENT YOUR CHEESES BUT YOUR KITCHEN AS WELL, THEN THERE’S NO BETTER CHOICE THAN A WALNUT CHEESE BOARD. WALNUT IS ONE OF THE MOST POPULAR OPTIONS FOR CHEESE BOARDS, HANDLE BOARDS AND CUTTING BOARDS.

AS A MATTER OF FACT, WALNUT IS ONE OF THE MOST POPULAR WOODS FOR THE HOME PERIOD. HERE ARE A FEW REASONS WHY WALNUT IS THE BEST WOOD FOR YOUR KITCHEN.

Walnut will Be Softer on Your Knives

If you’re going to use your cheese board for cutting or if you’re looking for the best cutting board for your knives, then walnut should be at the top of your list. Walnut will be much softer on your knives than other options like glass, for instance. As a matter of fact, a glass cutting board will dull your knives faster than any kind of board on the market. So, if you want both your board and knives to last longer, go for walnut.

Walnut is a Good Sanitary Option

A lot of people opt for plastic cutting boards because they assume it's the cleanest option, but that’s a misconception. While plastic boards may seem easier to clean and maintain at first glance, they will start chipping away as they suffer knife damage.

This will eventually make the surface more porous and very hard to clean. Not only that, but the surface will become harder to work with and won’t look great either. Research has even shown that a damaged plastic cutting board is harder to disinfect than a wooden surface.

Walnut Boards Look Great

Last, but not least, walnut boards will look great in any kitchen. They have a nice rustic feel and will compliment your cabinetry. The contrast between your cheeses and your walnut cheese board will make them even more appealing and they are sure to impress. If you want to go for something luxurious, go for black walnut. Out of all options, nothing can beat walnut as far as presentation goes.

Conclusion

So, as you can see, walnut has a lot going for it and is the best option for anyone looking for durable and good-looking cheese boards or any kind of board for their kitchen. So, if you are still looking for a new board to showcase your cheeses or work on your cooking, go for walnut.